Carya illinoinensis
Pecan
Common names: Pecan tree, Hickory nut
Photo: James St. John · CC BY 2.0 · Source
This description was machine-translated.
Description
The pecan is a close relative of the walnut from the southern United States, whose elongated kernels taste sweet and oil-rich. It requires a long, warm growing season, so in Germany it only fully ripens in the mildest wine-growing areas. The tree becomes large and bears fruit only after several years of patience.
Care instructions
Choose the warmest, full-sun location with deep, moist, well-drained soil. Plant in spring (April, week 15) so the tree establishes before the first winter, and water thoroughly during dry periods. Harvest the nuts late in October or November (week 44) when the shells split.
Pruning
Companion planting
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