Hippophae rhamnoides
Sea buckthorn
Common names: Seaberry
At a glance
- Light
- Full sun
- Hardiness
- Hardy down to −35 °C
- Harvest
- Aug–Oct
- Spacing
- 200 cm, rows 250 cm
- Water need
- Low
- Origin
- Native to Germany
Photo: Виталий Уайлд · CC BY-SA 4.0 · Source
Description
Sea buckthorn is a thorny, low-maintenance shrub with silvery foliage and bright orange, vitamin C-rich berries. It is dioecious; a male plant is required to pollinate several female fruiting shrubs. Its roots fix nitrogen and improve poor soils.
Care instructions
Plant sea buckthorn in a full-sun location with well-drained, slightly sandy soil; it does not tolerate waterlogged conditions. In autumn, October week 41, plant one male plant for every six female plants. Harvest the soft berries from August week 33, best by cutting fruiting branches and freezing them, then the berries can be easily stripped.
The care notes were machine-translated from German.
Garden year
HarvestAug–Oct
Soil & site
Soil pH
Soil type
sandy, well-drained, dry, lean, lime-loving
Sea buckthorn loves loose, sandy-gravelly soils with good drainage; lean and also dry sites are ideal, but it does not tolerate waterlogging or heavy, compacted or very humus-rich soils. Chalky to neutral soils promote growth and fruit set; with very acidic soil a dose of lime helps, and with heavy loam work in plenty of sand.
Feeding
Light feeder
Months
Mar–Apr
Sea buckthorn largely supplies itself through a root symbiosis with nitrogen-fixing bacteria, so established shrubs need hardly any feeding. In the first one to two years after planting, work some mature compost in shallowly into the root zone in spring, ideally with a little horn shavings. From the third year, a thin dose of compost in spring every few years is enough; avoid pure nitrogen fertiliser, as it can disturb the symbiosis.
Overwintering
Sea buckthorn is fully hardy and needs no winter protection in the lowlands of Germany, Austria and Switzerland; even young plants get through their first winter without protection. Use a frost-free, dry day during winter dormancy for maintenance pruning: thin the crown from the inside so the shrub does not become bare, and wear thick gloves against the sharp thorns.
Propagation
Methods
- Runners
- Layering
- Cuttings
- From seed
The most reliable method is propagation by root suckers: sea buckthorn naturally sends out suckers up to six metres around the mother plant. In spring or autumn, dig up a vigorous sucker with as long a piece of root as possible (at least 10 cm), separate it cleanly and plant it straight away at the new location. The young plant establishes without any intermediate step.
For layering, in spring bend a young, flexible shoot growing close to the ground into a shallow furrow, cover it with soil and, if needed, weigh it down with a stone. The shoot tip must stick out. After six to twelve months the layer has formed its own roots. Then you can cut the connection to the mother plant and replant it.
Hardwood cuttings are possible, but less certain: in winter, cut woody shoots about 15 to 20 cm long with several buds, insert at least two thirds of each into moist, sandy substrate and overwinter them cool and frost-free with even moisture. Prepare several hardwood cuttings, as the rooting rate is low. Shoots that start to grow in spring can be planted out after a further two to three weeks.
Sowing from seed is botanically possible, but unsuitable for fruit production: sea buckthorn is dioecious, and the sex of the young plant (male or female) becomes apparent only after three to four years. Only female plants bear berries, and a male plant is also needed for pollination. For fruit gardens you should therefore use vegetative methods. If you still want to sow: dry the berries, expose the seeds to natural frost over winter (cold stratification) and sow in spring.
Companion planting
Good neighbors
Companion planting is partly traditional gardening lore. Where the reason is known, it is given.
For your garden
Grow Sea buckthorn yourself
Gartenkern tells you when frost is coming, when to sow and when to harvest, for your location.
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From the magazine
Where to get this plant
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