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Cydonia oblonga

Quince

Quince

This description was machine-translated.

Description

The quince is a charming small house tree with large white‑pink flowers in May and heavy, gold‑yellow fragrant fruits in autumn. Raw fruits are hard and astringent, cooked they become aromatic jelly, mus, and liqueur. Varieties such as 'Konstantinopeler' or 'Bereczki' are well established in the DACH region.

Care instructions

Plant the quince in a sunny, warm, wind‑protected spot with deep, not too dry soil. Water young trees regularly during dry periods. Prune sparingly in late winter to keep the crown light, quince bears on perennial wood. Harvest the fruits from mid‑October to November, once they turn yellow and emit a strong fragrance.

Soil & site

Soil pH

4.0pH 5.5–6.58.0

Soil type

loamy, humus-rich, well-drained, moist

LightFull sun
Hours of sunat least 6 h a day
HardinessHardy
Water needMedium

Feeding

Medium feeder

Months

Mar–Apr

Pruning

MonthsFeb–Mar
SeasonLate winter
Pruning typeThinning cut

Propagation

Methods

  • Cuttings
  • Layering
  • Grafting
  • From seed

Companion planting

Good neighbors

amaryllis family (Amaryllidaceae)

You can plant garlic and chives under strawberries and roses; their scent repels aphids and other pests.

For example GarlicOnionLeekChivesDaffodilRocambole and 12 more species in the catalogue

Source: Bio-Gärtnerei Mixed Culture Practice

Companion planting is partly traditional gardening lore. Where the reason is known, it is given.

Some of these explanations were machine-translated.

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Varieties

5 varieties
View all 5 varieties

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