Brassica oleracea var. capitata f. acuta
Spitzkohl
Common names: Spitzkraut, Zuckerhutkohl
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Description
The plant produces loose, conical heads with delicate, mildly sweet leaves that taste noticeably finer than those of regular white cabbage. It matures early and quickly, making it well suited as the first cabbage crop of the season. Both raw and cooked, it is popular.
Care instructions
Plant pre‑grown seedlings from April with a spacing of about one step length in a nutrient‑rich bed and keep the soil consistently moist. Protect young plants from cabbage white butterflies with a net, and harvest the heads from June as soon as they are firm. Overripe heads may split slightly.
Companion planting
Diseases & pests
2 relevantFrom the knowledge base, automatically linked by affected species.
Delia radicum
Delia radicum
Pieris brassicae
Pieris brassicae
Notes from real gardens
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